15 mars 2006
Belgium sugar pie (for 6 persons)
Ingredients: 200g of flour; 15g of yeast; 50g of butter; 20g of fine sugar; 3 eggs; 1dl of warm milk;250g of brown sugar (cassonade); 10cl of fresh cream. Required time: *Preparation:15min *cooking:25min *released time:30min. Preparation: 1)Mix the yeast...